Cilantro Lime Shrimp with Green Beans

Here's my first recipe. It was amazing! I made it for 2 people so multiply accordingly.

1 lbs. deveined, raw wild caught shrimp
1 lime
1/2 cup chopped, fresh cilantro
4 cloves of crushed, fresh garlic
Salt
Pepper
2 tbsp of olive oil
3 cups of fresh green beans

Sauté the shrimp in olive oil for 2 mins. Season with salt and pepper. Flip the shrimp and add garlic, salt and pepper. Sauté for another 2-3 mins. Remove from heat and add lime juice then toss in cilantro. Serve hot.

Cook green beans for 10 mins in 1/2 cup of water. Add salt, pepper and garlic. Cover for 6 mins then cook until the water evaporates.

Serve and enjoy!

Forgive my photography skills.